Multiple regression model | Dependent variable | Number of subjects (n) | Parameter estimate | Standard error | Variable p-value | R2 | R2 (adjusted) | Model p-value |
---|---|---|---|---|---|---|---|---|
1 | ∆ BMI | 123 | 0.15 | 1.55 | 0.923 | 0.130 | 0.069 | 0.038 |
2 | ∆ Lean Mass | 124 | −2.46 | 1.51 | 0.105 | 0.212 | 0.150 | 0.001 |
3 | ∆ Fat Mass | 121 | 4.73 | 3.04 | 0.123 | 0.233 | 0.170 | <0.001 |
4 | ∆ % Lean Mass | 126 | −2.98 | 1.72 | 0.085 | 0.268 | 0.212 | <0.001 |
5 | ∆ % Fat Mass | 121 | 3.98 | 2.04 | 0.053 | 0.315 | 0.252 | <0.001 |
6 | ∆ Visceral Fat | 124 | 2.40 | 5.41 | 0.658 | 0.155 | 0.096 | 0.011 |
7 | ∆ Muscle attenuation | 128 | 0.10 | 1.02 | 0.921 | 0.134 | 0.091 | 0.007 |