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Table 1 Characteristics of colorectal cancer patients and control subjects

From: A gene-wide investigation on polymorphisms in the taste receptor 2R14 (TAS2R14) and susceptibility to colorectal cancer

  

Cases

Controls

  

(n= 680)

(n= 590)

Males/Females (%)*

 

57.2/48.2

53.6/46.4

Age

Average

61.1 yrs

56.0 yrs

 

Lower Quartile

55 yrs

47 yrs

 

Upper quartile

69 yrs

66 yrs

Rectal cancer (%)

 

38.4

 

Colon cancer (%)

 

61.7

 

Smoking*

Non smokers (%)

53.6

52.8

 

Ex-smokers (%)

32.3

26.4

 

Smokers (%)

14.1

20.9

Alcohol consumption*

no (%)

47.3

40.2

 

yes (%)

52.7

59.8

Mean g of alcohol/day*

 

23.1

22.9

Living Place*

City (%)

57.2

56.2

 

Suburbs (%)

15.5

21.2

 

Country (%)

27.3

22.7

Education*

Basic (%)

33.5

25.4

 

High School (%)

51.6

54.8

 

University (%)

14.9

19.8

Mean BMI (Kg/m 2 ) ± SD*

 

26.7 ± 4.3

26.7 ± 4.5

Distribution of the populations according to BMI:*

< 18.5 Kg/m 2 (%)

1.56

0.73

 

18.5-24.9 Kg/m 2 (%)

37.0

37.9

 

25-29.9 Kg/m 2 (%)

42.5

41.5

 

30-34.9 Kg/m 2 (%)

15.1

15.3

 

≥ 35 Kg/m 2 (%)

3.80

4.61

  1. * No statistically significant differences were found for these covariates, between cases and controls