Phenotypic parameters and threshold values | OR | CI (p = 0.05) | Significance |
---|---|---|---|
Cholesterol > 240 mg/ml | 2.01 | 0.87–4.65 | NS |
BMI>24 kg/m2 | 1.44 | 0.7–2.98 | NS |
Cardiovascular risk >9 | 1.25 | 0.62–2.5 | NS |
Diastolic blood pressure > 90 mmHg | 0.93 | 0.51–1.69 | NS |
Systolic blood pressure > 140 mmHg | 0.86 | 0.44–1.47 | NS |
Glycemia > 140 mg/dl postprandial | 0.76 | 0.33–1.76 | NS |